Cranberry Pear Sauce

By October 12, 2018Dinners, Holidays, Other, Recipes

Cranberry Pear Sauce


  • 1 12 oz package fresh cranberries (about 3.5 cups), rinsed and drained

  • 1/2 cup water

  • 1/4 cup pure maple syrup

  • 1/2 orange, juiced and zested

  • 1 tsp cinnamon

  • 1/2 tsp ground ginger

  • 1 pear, peeled, cored and diced (you could substitute an apple)


  1. Add all ingredients, except the pear, to a pot and simmer on the stove until cranberries start to burst, about 20 minutes.

  2. Add the diced pear and continue to cook about 5 minutes more until pear begins to soften.

Recipe adapted from

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